Our Daily Specials


Served after 4 p.m. on weekdays
and all day on Saturdays, Sundays and holidays.
 

 
 
Dinner Specials for the week of  
November 17 - 22, 2017:
CLOSED ON THANKSGIVING

Appetizers:
Mussels in Creamy Garlic Sauce $9.95
Crab Cakes $7.95
French Onion Soup $5.95
Served with Croutons and Melted Swiss Cheese


Entrées: 
1. Surf and Turf $22.95
NY Strip Steak and Stuffed Flounder Florentine (Stuffed with Spinach), Served with a Choice of Potato and Vegetables
2. Roast Prime Rib Au Jus $19.95
Served with a Choice of Potato and Vegetables
3. Veal Papa Z’s $19.95
Sautéed Veal in Egg Batter Topped with Prosciutto, Pimento Peppers, Swiss Cheese, Served over Sautéed Spinach in Butter Lemon Wine Sauce with a Choice of Potato or Pasta
4. Lobster Ravioli $18.95
Served with Asparagus in Vodka Pink Sauce
5. Scallops Scampi $18.95
Sea Scallops with Broccoli and Artichokes, Diced Onions and Garlic Butter Wine Sauce, Served over Linguini Pasta
6. Fiesta Combo $16.95
Grilled Shrimp, Chicken Breast and Greek Sausage Locanico Tossed with Penne Pasta, Broccoli, Olive Oil, Pecorino Romano Cheese and Garlic
7. Chicken Saltimbocca $15.95
Sautéed Chicken Breast with Sage, Prosciutto, Green Peas and Sherry Wine Sauce, Served with a Choice of Potato, Rice or Pasta
8. Sausage & Peppers $12.95
Sweet Italian Sausage with Green Peppers, Onions, Mushrooms, Garlic, Crushed Tomatoes and Olive Oil, Served over Penne Pasta
9. Fried Chicken $12.95
Served with French Fries, Cole Slaw and a Biscuit
10. Liver & Onions $11.95
Served with Mashed Potatoes, Gravy, Vegetables and Fried Onions