Our Specials for February 7 – 13, 2025
Appetizers:
Buffalo Chicken Poppers $11
Fried Breaded Cheese Ravioli $10
Entrées:
1. Grilled Beef Tenderloin $35
Served with a Choice of Potato and Vegetables
2. Roast Prime Rib Au Jus $33
Served with a Choice of Potato and Vegetables
3. Seafood Marinara or Fra Diavolo (Spicy!) $29
Shrimp, Scallops, Clams, Mussels, Herbs and Spices, Tomato Sauce, White Wine and Olive Oil, Served over Linguini Pasta
4. Sunset Shrimp $26
Jumbo Shrimp Sautéed with Broccoli, Artichoke Hearts, Sundried Tomatoes, Mushrooms, Diced Onions, Garlic and Herbs in Olive Oil White Wine Sauce, Served over Linguini Pasta
5. Chicken Saltimbocca $21
Sautéed Chicken Breast with Sage, Prosciutto, Green Peas and Sherry Wine Sauce, Served over Fettuccine Pasta
6. Sausage & Peppers $18
Served with Onions and Mushrooms over Penne Pasta in Marinara Sauce
7. Penne Lagosta $17
Penne Pasta Tossed with Seafood Base Sherry Wine Cream Sauce, Butter and Parmesan Cheese
With Shrimp – $24, with Scallops – $27
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All Above in Entrées Section Are Served with Salad or Soup & Bread